Greek Pasta Salad

Greek Pasta Salad

1 16 oz. package penne pasta

¼ c olive oil

1 tsp lemon juice

1 tsp dried basil

1 tsp pepper

1 tsp garlic salt

1 – 2 tomatoes, coarsely chopped

1 green bell pepper, coarsely chopped

1 onion, coarsely chopped

1 cucumber, coarsely chopped

1 c black olives, sliced

Cook pasta according to package directions.  In small bowl, mix together olive oil, lemon juice, basil, pepper, and garlic salt.  In large bowl, combine pasta, tomatoes, bell pepper, onion, cucumber, and olives.  Add oil mixture.  Stir to coat evenly.  Chill before serving.  Serves 8.  Variation:  Add Italian Dressing, to taste.

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